Upgrade your Campbell’s soup: Tips to jazz up chicken noodle.

Upgrade your Campbell’s Soup: Tips to Jazz Up Chicken Noodle

Are you tired of having the same old Campbell’s Chicken Noodle Soup? Perhaps you’re craving something more flavorful or want to incorporate different nutrients into your meal. Fear not, because we have compiled a list of tips and tricks to upgrade your Campbell’s Soup and create a delicious and nutritious meal that is both easy and convenient.

Why Upgrade Your Campbell’s Soup

Campbell’s Chicken Noodle Soup is a classic staple that is perfect for any occasion. However, it can become tiresome and bland to have the same soup repeatedly, and adding different flavors and textures to the soup can create a different experience, making the meal a new and exciting one. Upgrading your soup can also create a healthier meal option by introducing new ingredients that are rich in nutrients, which will provide your body with essential vitamins and minerals.

1. Use Homemade Stock

One way to upgrade your Campbell’s Soup is by using homemade stock instead of water. Stock adds more depth of flavor, providing a richer and fuller taste than water. You can make the stock yourself by simmering chicken bones, vegetables, and herbs until it has been reduced to your preferred consistency. If you’re short on time, you can use a pre-made stock from your local grocery store. By incorporating homemade or pre-made stock instead of water, you can make a tasty and flavorful soup.

2. Add Vegetables

Adding vegetables is an easy and nutritious way to upgrade your soup. Vegetables like carrots, celery, onion, and garlic can provide essential nutrients to your soup, such as fiber and vitamin C. Simply chop the vegetables and sauté them in a pan until they are soft, then add them to your soup. You can also add leafy greens like spinach, kale or arugula to add another level of nutrition. Adding vegetables to your soup is a great way to add more flavor and texture to your soup.

3. Try Different Noodles

Chicken noodle soup typically calls for egg noodles, but you can switch things up and try different kinds of noodles. You can try udon, ramen, or even spaghetti. Swapping egg noodles for different noodles adds a new texture and flavor to the soup. It’s also an excellent way to use up leftover noodles from other dishes.

4. Incorporate Different Meats

Campbell’s Chicken Noodle Soup usually consists of chicken, but you can add different types of proteins to your soup, such as beef or turkey. You can use your leftover meats from previous dinners or roast a fresh chicken or turkey. Adding different meats can create a more robust and flavorful soup.

5. Use Different Spices and Herbs

Adding herbs and spices to your soup can create a unique and flavorful taste. You can try different spice blends like Italian seasoning or curry powder to add more depth to your soup. Herbs like basil, parsley, or cilantro can also add a subtle fragrant touch to your soup. Be mindful of the quantity and combinations of herbs and spices you use to not overpower the original soup flavor.

6. Top it Off

Adding toppings is a great way to add texture and flavor to your soup. You can add chopped nuts, like almonds or cashews, for a crunchy bite. Croutons, crackers, or toasted bread can add a crispy contrast to the soft noodles and vegetables. You can also add hot sauce or cheese to spice things up. Adding toppings is an opportunity to make your soup personalized and fun.

7. Make a Casserole

If you have a lot of leftover soup, you can make chicken noodle casserole. Simply mix your soup with cooked pasta, vegetables, and your favorite cheese, and bake it in the oven until it’s bubbly and golden. Making a casserole is a great way to use up leftovers, and it can create a whole new meal idea that could be reused throughout the week.


Upgrading your Campbell’s Chicken Noodle Soup can make a world of difference, creating a more nutritious, flavorful, and satisfying meal in no time. The tips and tricks we have provided above can elevate your soup and take it to the next level. With some simple additions, you can transform a classic soup into a new and exciting experience.

Most Common Questions and Answers

Q: Can I add milk or cream to my soup to make it richer and creamier?
A: Yes, you can add milk or cream to your soup, which will make your soup thicker and creamier. However, it will significantly change the soup’s flavor profile.

Q: Can I add more than one type of protein to the soup?
A: Yes, you can add different types of protein to your soup, such as beef or turkey, but be mindful that it will change the soup’s flavor and texture.

Q: Can I freeze my leftover soup?
A: Yes, you can freeze leftover soup. However, the consistency of the noodles may change after it’s been thawed.


“5 Ways to Upgrade a Can of Chicken Noodle Soup.” Food Network, Food Network, 16 Jan. 2021, www.foodnetwork.com/how-to/packages/help-around-the-kitchen/ways-to-upgrade-canned-chicken-noodle-soup.

“How to Improve Chicken Noodle Soup from a Can.” wikiHow, wikiHow, 1 June 2021, www.wikihow.com/Improve-Chicken-Noodle-Soup-from-a-Can.

Carnation, Alyse Whitney. “11 Easy Ways to Upgrade Canned Chicken Soup.” Real Simple, Real Simple, 15 Nov. 2019, www.realsimple.com/food-recipes/cooking-tips-techniques/canned-chicken-soup-upgrades.

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