Tuna is a popular and healthy type of fish that many people enjoy. Some choose to buy tuna in bulk to save money and make meals, but then wonder how long they can store it in the fridge before it goes bad. This article will explore the topic of how long tuna can last in the fridge and provide tips for storing it properly.
Factors That Affect How Long Tuna Can Last in the Fridge
The amount of time tuna can last in the fridge varies based on several factors, including the type of tuna, how it was stored, and the temperature of the fridge. Here are some of the most important factors:
Type of Tuna
There are several types of tuna, including canned tuna, fresh tuna, and frozen tuna. Each type has a different shelf life, so it’s important to know which type you have before storing it in the fridge.
The way you store tuna in the fridge can also affect how long it lasts. If you don’t store it properly, it can go bad much faster. Proper storage includes using airtight containers, wrapping it in plastic wrap, or sealing it in a zip-top bag.
The ideal temperature for storing tuna in the fridge is between 32 and 39 degrees Fahrenheit. If the temperature is too warm or too cold, the tuna can spoil more quickly.
How Long Can Tuna Last in the Fridge?
The amount of time tuna can last in the fridge varies based on several factors. Here are some estimated shelf lives for different types of tuna:
|Type of Tuna
|Shelf Life in Fridge
It’s important to note that these shelf lives are simply estimates and can vary based on storage conditions and other factors. Always use your best judgement when deciding whether or not to eat tuna that has been stored in the fridge for an extended period of time.
Tips for Storing Tuna in the Fridge
Proper storage is key to keeping tuna fresh for as long as possible. Here are some tips for storing tuna in the fridge:
Use Airtight Containers
When storing tuna in the fridge, it’s important to use airtight containers. This can help prevent the fish from absorbing odors from other foods in the fridge and can also help keep it fresher for longer.
Wrap Tightly with Plastic Wrap
Another option is to wrap the tuna tightly with plastic wrap before storing it in an airtight container. This can help prevent air from getting to the fish, which can cause it to spoil more quickly.
Label with Date
Always label the container with the date you put the tuna in the fridge. This can help you keep track of how long it has been in the fridge and when it’s time to toss it out.
Store in the Coldest Part of the Fridge
The coldest part of the fridge is generally the back of the bottom shelf. This is the best place to store tuna to keep it as fresh as possible.
Don’t Store with Certain Foods
Tuna can absorb the odors of certain foods, like onions and garlic. It’s best to avoid storing tuna next to these types of foods in the fridge.
Don’t Store for Too Long
While tuna can last for a few days in the fridge, it’s important not to store it for too long. If it smells fishy or has a slimy texture, it’s time to toss it out.
The Bottom Line
Knowing how long tuna can last in the fridge and how to store it properly can help prevent food waste and ensure that you always have fresh fish on hand. With the right storage techniques, you can enjoy tuna for several days or even months, depending on the type of fish.
Most Common Questions and Their Answers
- Q: Can you freeze tuna?
- A: Yes, tuna can be frozen for up to 3 months.
- Q: Can you eat tuna past its expiration date?
- A: It’s generally not recommended to eat tuna past its expiration date.
- Q: How can you tell if tuna has gone bad?
- A: Tuna that has gone bad may have a fishy odor, a slimy texture, or discolored flesh.
- Q: Should you wash tuna before storing it in the fridge?
- A: No, it’s not necessary to wash tuna before storing it in the fridge.